30" Freestanding Electric Range

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UPC
Online Sku
1461609
Model Number
$0.00
Starting at
$2,695.00
Pay as low as $74.86 /month for 36 months
This amount does not include taxes, shipping and other fees.
with KENT Financing | Apply

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Get dinner on the table quickly with this electric double oven range. True convection cooking lets you cook food faster. Convection Conversion will do the math for you to adjust cooking times and temperatures. Skip preheating this kitchen range for frozen favorites like pizza, lasagna, chicken nuggets, fries or pies, thanks to Frozen Bake™ technology. The FlexHeat™ triple radiant element is like having three elements in one to fit small pots and pans and make room for larger cookware on the range stove. And if you make a mess, AquaLift® self-cleaning technology provides this kitchen range with odor-free cleaning without harsh chemicals in only 50 minutes.
  • STEAMCLEAN OPTION - Clean up after everyday light spills using heat and only 1-1/4 cups of water-no harsh chemicals or cleaners needed. Used periodically to clean light spills on the bottom of the oven| it keeps the oven clean and reduces the need for frequent self-clean cycles.
  • FROZEN BAKEâ„¢ TECHNOLOGY - Frozen Bakeâ„¢ technology cooks frozen foods faster by eliminating the need to preheat the oven for your favorite foods such as frozen pizza| lasagna| chicken nuggets| fries and pies.
  • FLEXHEATâ„¢ TRIPLE RADIANT ELEMENT - The FlexHeatâ„¢ triple radiant element is like having three elements in one. A 6" inner ring is great for smaller pots and pans| while 9" and 12" outer rings make room to heat larger cookware.
  • TRUE CONVECTION COOKING - True convection cooks food faster by using a rear fan and third heating element to circulate hot air over| under| and around food. (Compared to traditional thermal-bake cycle on the same model.)
  • CONVECTION CONVERSION - Take the guesswork out of convection cooking with Convection Conversion. It takes the normal cooking time and temperature and turns it into the faster convection equivalent for you.
  • TEMPERATURE SENSOR - A built-in sensor monitors oven temperature and adjusts the cooking elements to help food bake evenly.
  • RAPID PREHEAT - Rapid Preheat uses the bake and broil elements to heat the oven quickly and efficiently.
  • HIDDEN BAKE ELEMENT - A hidden bake element under the floor of the oven creates a smooth surface inside the oven that’s easier to clean.
Class Width 30"
Assembled Width (in) 29.93
Assembled Height (in) 47.12
Assembled Depth (in) 30
Assembled Weight (lb) 225

Overview

Get dinner on the table quickly with this electric double oven range. True convection cooking lets you cook food faster. Convection Conversion will do the math for you to adjust cooking times and temperatures. Skip preheating this kitchen range for frozen favorites like pizza, lasagna, chicken nuggets, fries or pies, thanks to Frozen Bake™ technology. The FlexHeat™ triple radiant element is like having three elements in one to fit small pots and pans and make room for larger cookware on the range stove. And if you make a mess, AquaLift® self-cleaning technology provides this kitchen range with odor-free cleaning without harsh chemicals in only 50 minutes.
  • STEAMCLEAN OPTION - Clean up after everyday light spills using heat and only 1-1/4 cups of water-no harsh chemicals or cleaners needed. Used periodically to clean light spills on the bottom of the oven| it keeps the oven clean and reduces the need for frequent self-clean cycles.
  • FROZEN BAKEâ„¢ TECHNOLOGY - Frozen Bakeâ„¢ technology cooks frozen foods faster by eliminating the need to preheat the oven for your favorite foods such as frozen pizza| lasagna| chicken nuggets| fries and pies.
  • FLEXHEATâ„¢ TRIPLE RADIANT ELEMENT - The FlexHeatâ„¢ triple radiant element is like having three elements in one. A 6" inner ring is great for smaller pots and pans| while 9" and 12" outer rings make room to heat larger cookware.
  • TRUE CONVECTION COOKING - True convection cooks food faster by using a rear fan and third heating element to circulate hot air over| under| and around food. (Compared to traditional thermal-bake cycle on the same model.)
  • CONVECTION CONVERSION - Take the guesswork out of convection cooking with Convection Conversion. It takes the normal cooking time and temperature and turns it into the faster convection equivalent for you.
  • TEMPERATURE SENSOR - A built-in sensor monitors oven temperature and adjusts the cooking elements to help food bake evenly.
  • RAPID PREHEAT - Rapid Preheat uses the bake and broil elements to heat the oven quickly and efficiently.
  • HIDDEN BAKE ELEMENT - A hidden bake element under the floor of the oven creates a smooth surface inside the oven that’s easier to clean.

Specifications

Class Width 30"
Assembled Width (in) 29.93
Assembled Height (in) 47.12
Assembled Depth (in) 30
Assembled Weight (lb) 225

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